You want people to talk about the amazing time they had at your big event — but also about the delicious food. Meet with our culinary team to learn about their offerings and to design your own customized menu. From the hors d’oeuvres to coffee and dessert, we’ve got you covered for an unforgettably authentic and fresh meal.

Our Menu


Fruit and Cheese Board

Cooked, chilled shrimp

Cordon Bleu Bites

Rattlesnake Bites

Sliced fresh Mozzarella cheese with cherry tomatoes

Kielbasa nuggets with Apricot Jam



Stuffed Chicken Breast with gravy

Roasted Turkey Breast with stuffing and gravy

Bacon wrapped Chicken Thighs

Chicken Marsala

Chicken Alfredo


Whole Baked Ham

Roasted Pork Tenderloin with apples and garlic

Pork Cutlets in a savory lemon sauce with herbs


Filet Mignon, grilled to perfection

Roast Beef

Sirloin Tips with mushrooms and onions

Beef Brisket, slow cooked

Salisbury Steaks, served in a rich brown gravy


Shrimp, wrapped in Bacon and grilled

Orange Roughy

Stuffed Flounder, filet of Flounder stuffed with a house made crab stuffing

Seafood Alfredo


Vegetable Lasagna

Meat Lasagna

Fettucine Alfredo

Pasta Primavera

Cold Sides

Cole Slaw

Pasta Salad

Fresh garden salad

Spring Greens salad

Starch/Hot sides

Mashed Red Skinned Potatoes

Loaded Red skinned Mashed Potatoes

Scalloped Potatoes

Roasted fingerling potatoes with parsley and butter

Baked Corn

Candied Carrots

Roasted Medley of Harvest Vegetables

Sweet Potato Casserole

Macaroni and Cheese

Broccoli and Cauliflower AuGratin


Offerings of wonderful things from our talented local bakers.

We offer plates starting at $25.00 and up.  Price per plate includes napkin, plates, cups, utensils Apps, Entrees and Coffee.  Some prices subject to seasonal and market rates.